Frequently Asked Questions
Find answers to common questions about our Chopstick Making experience.
Do I need any prior experience?
No prior experience is needed! Our classes are designed for complete beginners. Our Chopstick Master instructors will guide you through every step of the process.
How long does the class take?
The standard class takes approximately 1.5 hours. Private classes are about 2 hours to allow for more personalized instruction.
What types of wood can I choose from?
We offer several premium Japanese woods: Hinoki (Japanese Cypress), Cherry Blossom, Walnut, and Ebony. Each wood has unique characteristics and beauty. Premium wood options are available for an additional fee.
Is the class available in English?
Yes! All our classes are conducted in English by our bilingual Chopstick Master instructors. We welcome guests from all over the world.
Can children participate?
Yes! Children ages 6 and above can participate with parental supervision. Our instructors are experienced with young learners and make the experience fun and safe for everyone.
Can I take the chopsticks home?
Absolutely! You will take home your handmade chopsticks in a beautiful gift box. They are food-safe and ready to use. They make a perfect souvenir from Japan!
How do I make a reservation?
You can book through our website by visiting the Tokyo or Osaka class pages. For private classes, please contact us directly through our contact page.
What is the cancellation policy?
Free cancellation is available up to 24 hours before the class. Cancellations within 24 hours may be subject to a cancellation fee. Please contact us if you need to make changes to your reservation.
How many people can participate in one class?
Our standard classes accommodate up to 30 people. For larger groups, we offer private class options. Solo travelers are also very welcome!
Still Have Questions?
Feel free to contact us anytime. We're happy to help you plan your Chopstick Making experience!